Day: February 19, 2026

One More Time: Pavlova

One More Time: Pavlova

Pavlova:  A meringue-based “cake” with a soft marshmallow-like center and a crisp crust. How good does that sound? Throw in a story about a famed Russian ballerina and a century-long petty diplomatic dispute between Australia and New Zealand about the origin of the recipe and…