Food, Photography and Bons Mots
Marian Burros has died. She developed the famous Plum Torte recipe that ran for years in The New York Times Cooking Section.
It is a wonderful recipe. It would be perfect to make right now as this year’s plum season winds down.
Here is Burros’ obituary. Hers was a life well lived.
Here is a link to an article about the torte: Marian Burros’ Plum Torte.. The article includes a link to the recipe but here is a direct link: Marian Burros’ Plum Torte.
Every month Blue Cayenne features recipes from our archive of more than four hundred recipes. These recipes are our “Oldies But Goodies.” Today’s Oldie But Goodies recipe is for Caramelized Carrots. Here is the recipe: Caramelized Carrots. Want to dive deeper into our recipe archive? Just […]
Every month Blue Cayenne features recipes from our archive of more than four hundred recipes. These recipes are our “Oldies But Goodies.” Today’s Oldie But Goodie recipe is for a classic Wedge Salad. Here is the link: Wedge Salad. Want to dive deeper into our recipe […]
