Vegetables

No Worries Here: Greek Fasolada (White Bean Soup)

No Worries Here: Greek Fasolada (White Bean Soup)

I’m imagining myself enjoying a bowl of this wonderful Fasolada soup on a lazy afternoon in a boisterous Greek taverna. Outside, the turquoise waters of the Aegean Sea lap gently against faded fishing boats beached on the sand . Bottles of Fix beer and a carafe…

Soup Weather: Spicy Fresh Corn and Coconut Soup

Soup Weather: Spicy Fresh Corn and Coconut Soup

Fall. Crisp, cool mornings. Pungent loamy soils and bursts of intense garden color. Juliet lifting her tiny nose to savor the new chill in the air. Soup weather. Finally. Spicy Fresh Corn and Coconut Soup Save Recipe Print Recipe My Recipes My Lists My Calendar…

You CAN Win Friends With Salad: Two Vinaigrettes

You CAN Win Friends With Salad: Two Vinaigrettes

The Simpsons were wrong. You CAN win friends with salad…at least with one dressed with a fantastic vinaigrette. (The Simpsons: “You Don’t Win Friends With Salad.”) Today you get two excellent vinaigrette recipes. The vinaigrette on the left is a fresh fig vinaigrette. The one…

You Can Never Have Too Much Gazpacho

You Can Never Have Too Much Gazpacho

De gazpacho no hay empacho. It’s a Spanish idiom. You can never have too much gazpacho. Or, translated for meaning, you can never have too much of a good thing. So, in that spirit, here is a very good gazpacho recipe. Pretty, too.   Gazpacho…

Tomato Galette With Honeyed Goat Cheese, Caramelized Shallots and Fresh Thyme

Tomato Galette With Honeyed Goat Cheese, Caramelized Shallots and Fresh Thyme

Summer tomatoes. **sigh** While we still have some late summer tomatoes in our gardens and stores, here is a beautiful galette that showcases their beauty. It is especially beautiful made with some of those big multi-colored heirloom tomatoes.   Tomato Galette Save Recipe Print Recipe…

Feeding The World: Pochas (Simmered Shelling Beans)

Feeding The World: Pochas (Simmered Shelling Beans)

    When Jose Andreas was recognized in 2018 by Time Magazine as one of the most influential people in the world, fellow chef Emeril Legasse wrote of him: “Jose is an exceptional, generous, compassionate human being. His infectious philanthropic spirit reminds all of us…

It’s The Thought: Zucchini Soup

It’s The Thought: Zucchini Soup

Happy National Sneak Some Zucchini On Your Neighbor’s Porch Day! OK.  It was August 8th. It’s the thought… On the other hand, where were you? Juliet and I didn’t get any zucchini on our porch. We looked. Let’s make up. I’ll put a great zucchini soup…

One Summer’s Day: Fresh Tomato and Corn Soup

One Summer’s Day: Fresh Tomato and Corn Soup

Summer! Here is a bit of mood music to set the tone:   Joe Hisaishi’s One Summer’s Day. How pretty is that? This is my favorite time of the year for cooking. Summer fruits and vegetables are ripe and plentiful in the farmer’s markets. I just…

Salad Days! Couscous With Tomatoes and Herbs

Salad Days! Couscous With Tomatoes and Herbs

  Salad Days! No. Not the Shakespearean kind of salad days full of reminiscences and regrets. You remember— Cleopatra lamenting her youthful indiscretions. “My salad days, When I was green in judgment: cold in blood, To say as I said then! ” Instead, these salad…

Thai-Style Corn Fritters

Thai-Style Corn Fritters

Happy summer! Too hot to spend much time at the stove? These Thai Corn Fritters may be just what you need. A short cook on the griddle and you have a tasty appetizer, entree or side. (OK. I’ll fess up. I eat these for breakfast,…