Summer salads are a “thing” at my house. Cool and light after a hot day, a salad is the perfect way to wind down the day and ease into a cool evening with a good book and a sweet pup.     Here is a…

  I first made a trifle many years ago when I took cooking classes at a school in Seal Beach called La Bonne Cuisine. The school is long-closed but I still treasure many of the recipes from that experience. The original English trifle dates back…